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MIXED BREAKFAST

1000 TL

Ezine Cheese, Old Kashar, Tongue Cheese, Leaf Tulum Cheese, Burgu Cheese, Light Cheese, Honey, Butter, Olive Varieties, Tahini, Molasses, Jam Varieties, Marmalade Varieties, Nutella, Hazelnut Paste, Tomato, Cucumber, Scrambled Eggs, Menemen, Pastry Varieties, Local Hot Roasting Products, Brewing Tea Unlimited (During Breakfast Hours).

BREAKFAST DISH

250 TL

Ezine Cheese, Old Kashkaval, Cottage Cheese, Leaf Tulum Cheese, Boiled Egg, Grilled Sausage, Honey, Butter, Green Olives, Black Olives, Tomato, Cucumber, Nutella, Jam, Brewed Tea.

MENEMEN

100 TL

MIHLAMA

250 TL

EGGS WITH BUTTER

100 TL

2 EGGS

EGG WITH TURKISH SAUSAGE SERVED ON PAN

150 TL

TURKISH SAUSAGE SERVED ON PAN

150 TL

OMELETTE VARIETIES

150 TL

Cheddar Cheese Omelette, Mushroom Omelette, Mixed Omelette, Potato Omelette with Caramelised Onions

SEASONAL LOCAL HOT DELICACIES

150 TL

Pickle Roast, Merulcan Roast, Galdirik Roast, Plateau Dürmesi, Kirmit (Tirmit Roast), Mixed Cheese Fries Note: Please Consult Restaurant Staff

TOAST VARIETIES

175 TL

Kashar Toast, Sausage Toast, Mixed Toast

ORDU TOAST

200 TL

SOUPS

150 TL

Consult the Restaurant Staff.